Restaurants, caterers and other food producers, please contact us if you're interested in attending market this 2021 season. Guest vending on a short-term basis is fine. We are also looking for dairy, seafood, and eggs. Thanks!
Since 1994, Storrs Farmers Market has provided the greater Mansfield community with fresh, premium quality CT Grown foods.
Storrs Farmers Market is a CT Certified Farmers Market, meaning everything sold at the Market is grown or produced in Connecticut. Our farmers and vendors grow or produce everything they sell.
The Storrs Farmers Market Board of Directors reviews each application, and vendor attendance is contingent upon Board approval.
Please email us with any questions, or fill out the form on the right for consideration. To print a paper application, click here:
FULL TIME VENDORS
Currently, we are primarily interested in vendors with seafood, dairy and eggs, as well as prepared food vendors.
Vendor fees are $325 for the full year, the summer and winter market, which is 40 weeks in total.
Membership is contingent upon approval by the Storrs Farmers Market Board of Directors and submission of all required paperwork and vendor fees.
Farms and businesses interested in being a guest vendor should indicate their preferred dates for attending.
Being a guest vendor is a great option for farms and businesses that are new to selling at farmers markets to learn about the market experience.
Vendors of handmade soap and body products, and original, handmade crafts may apply to be guest vendors. Farms and prepared food vendors are also welcome to apply to be a guest vendor.
Guest vendor attendance is contingent upon approval by the Storrs Farmers Market Board of Directors and submission of all required paperwork and vendor fees. The guest vendor fee is $25 per market.
Storrs Farmers Market welcomes food trucks! We limit food truck attendance to two trucks per Market day.
We encourage food truck vendors to feature Connecticut Grown products on their menu when participating in Storrs Farmers Market.
Food truck attendance is contingent upon approval by the Storrs Farmers Market Board of Directors and submission of all required paperwork and vendor fees.